At China Buffet, the menu is a vibrant mix of classic Chinese favorites, offering an extensive selection that promises something for every palate. Upon entering, you're greeted with a colorful display of dishes, each prepared with fresh ingredients and bold flavors.
For those who love the crispy crunch of deep-fried delicacies, the Spring Rolls are a must-try, golden and crunchy on the outside, with a savory vegetable filling that delivers a satisfying bite. The General Tso’s Chicken stands out with its perfectly crispy chicken tossed in a rich, sweet, and tangy sauce—a crowd-pleaser for those craving bold flavors. Meanwhile, the Sweet and Sour Pork offers a delightful contrast with its tender, juicy pork in a tangy sauce, complemented by colorful bell peppers and pineapples.
If you're in the mood for seafood, the Shrimp with Lobster Sauce is a standout, featuring plump shrimp swimming in a creamy, garlicky sauce that highlights the seafood’s natural sweetness. For a more traditional take, the Beef with Broccoli combines tender slices of beef and crisp broccoli in a savory, umami-packed sauce.
For those seeking lighter options, the Vegetable Lo Mein is a refreshing choice, with soft noodles tossed in a savory soy-based sauce, complemented by a colorful medley of fresh vegetables. The Hot and Sour Soup provides the perfect balance of spice and tang, ideal as a starter to warm up the appetite.
With all these dishes and more, China Buffet’s menu is a delightful journey through diverse Chinese flavors, offering everything from sweet to savory, mild to spicy, and all in generous portions that make it easy to try a little bit of everything.